Certifications
Friendly link
|
|
image |
title |
update time |
|
Extra virgin olive oil in ceramic bottle Extra virgin olive oil in ceramic bottle Our extra virgin olive oil is granted and certificated from the protected geographic indication D.O.P. Land of Bari region Casel del Monte and it is made with olives coming only from own lands (they also have
|
Dec 03, 2012 |
|
Barbaresco D.O.C.G Barbaresco D.O.C.G Barbaresco has always been considered Barolo s twin , Barbaresco is produced entirely from Nebbiolo grapes: it is best when aged from five to ten years but may be even longer living. The area of production includes the entire territor
|
Dec 03, 2012 |
|
Dolcetto d’Alba D.O.C Dolcetto d Alba D.O.C Dolcetto d Alba is a DOC zone producing wines exclusively from the Dolcetto grape. Alba zone is one of the seven Dolcetto one in Piemonete, the others are Acqui, Asti, Diano d Alba, Ovada and Dogliani, and Langhe Monregalesi. The z
|
Dec 03, 2012 |
|
Asti D.O.C.G. Asti D.O.C.G. The sweet taste of a food usually tends to prevail, especially in case of desserts. Since there are no dry wines that can stand comparison with the character of a sweet dessert, we suggest to accommodate the sugar content of the dish and ma
|
Dec 03, 2012 |
|
Boxed wine Boxed wine Gusti d Italia is happy to introduce bag-in-box wine. Boxed Wine is quickly becoming a preferred way to package, purchase and enjoy wine. The wine in bag-in-box has many benefits: - Wine stays fresh for weeks after opening. - fine wine casks ar
|
Dec 03, 2012 |
|
Gianduiotto chocolate Gianduiotto chocolate The Gianduiotto is a Piemonte chocolate whose shape is similar to an upturned boat, produced from a paste of sugar, cocoa and the hazelnut Tonda Gentile delle Langhe. We can offer different type of Gianduiotti: classic Gianduiotto
|
Dec 03, 2012 |
|
Chocolate Bar of Turin Chocolate Bar of Turin When we think of quality chocolate, we think of Swiss or Dutch tradition, however Italy has a strong tradition in the production of chocolate and Turin was the birthplace of Italian chocolate production. Chocolate bar, candy, cream
|
Dec 03, 2012 |
|
Italy mineral water Italy mineral water If you have been in Italy, mineral water is a must at the dinner table. When you sit down at a restaurant, the waiter will normally ask if you would like your water liscia, gassata or leggermente gassata (flat, carbonated or slightly
|
Dec 03, 2012 |
|