Coffee capsule Coffee capsule We d like to introduce our coffee capsule, made in Piemonte. All the production and package is made with attention to the smallest details, to offer the best Italian espresso. The coffee is roasted on demand: as soon as we receive your ord
Nov 29, 2012
Homemade orange extra jam Fresh juicy Mediterranean oranges are hand-picked at the peak of flavor and hand-made in small batches to enhance any breakfast. Our orange extra jam is homemade and the quality is high. Do you know the difference between jam and extra jam? Look at this
Nov 29, 2012
Organic jam Gusti d Italia is pleased to present a variety of jams made from fresh fruit, no preservatives. The fruit is grown with respect for nature, applying the rules of organic farming and using only products approved by the control (ICEA).
Nov 29, 2012
Langhe Arneis D.O.C. Langhe Arneis D.O.C. Produced with grapes picked with careful selection in the vineyards of its property, very good wine on the Langa hill with a excellent quality-price ratio. Perfect in the hot summer, Arneis wine acquires a bouquet of fine and elegant
Nov 29, 2012
Brachetto d’Acqui D.O.C.G. Brachetto d Acqui D.O.C.G. Brachetto d Acqui is a red Italian DOCG wine, produced in Piemonte region, in the province of Alessandria and Asti. The wine is produced from the Brachetto grape, it s a fashionable sweet aromatic wine, with floral hints, delic
Nov 29, 2012
Moscato D’Asti D.O.C.G. Moscato D Asti D.O.C.G. \There are about 9-10 different Muscat grapes in the world. Our Moscato, in acccordance with the Italian law, is produced with a single grape variety, called Muscat Blanc Petits Grains. You can also call it Muscat Blanc, Muscat C
Nov 29, 2012
Barolo D.O.C.G. Barolo D.O.C.G. Barolo is known as the wine of kings, the king of wines : one of the most famous italian wine in the world. We have a selection of different Barolo d.o.c.g. wines. This wine is produced by Giorgio and Grazia: Grape-variety: Nebbi
Nov 29, 2012
taggiasca olives taggiasche olives Selected and manually harvested, the taggiasche olives are stored in brine. Their sweet and fruity flavor is much appreciated. Olives taggiasche owe their name to the town of Taggia in Liguria where monks have introduced this variety of
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